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Pork tamales chili con carne, sour cream, and grated cheeses.

Chili con carne, sour cream on top and grated cheese.

Chili con carne, sour cream, and grated cheeses.

Corn tortillas filled with hand-shredded chicken smothered in poblano cream.

Corn tortillas filled with hand-shredded pork smothered in poblano cream.

Grilled beef fajita rolled in corn tortillas , your selection of sauce, sour cream, and grated cheeses. Sauces: chili con carne, queso Blanco, ranchero sauce tomatillo, or poblano cream.

Grilled chicken fajita rolled in corn tortillas, your selection of sauce, sour cream, and grated cheeses. Sauces: chili con carne, queso Blanco, ranchero sauce tomatillo, or poblano cream.

Corn tortillas filled with hand-shredded pork smothered in poblano cream.

Sautéed shrimp and crawfish covered in seafood sauce, sour cream, grated cheese, and set of jumbo shrimp. Served with pico mango.

A refreshing mix of greens, Roma tomatoes, grated cheese, corn, cucumbers, and avocado, and tortilla strips.

Shredded chicken or ground beef, greens, tomatoes, and grated cheeses. Lightly dressed with guacamole and sour cream dressing.

A SMALLER VERSION OF OUR FAJITA SALAD AND TORTILLA SOUP

Grilled jumbo shrimp, a refreshing mix of greens, diced mango, tomatoes, cucumbers, avocado, sweet ginger, and grated cheese.

Shredded chicken and fresh hearty vegetables, rice.

Ground beef enchilada, shredded chicken enchilada covered in chili gravy. A crispy ground beef taco, and a crispy shredded chicken taco. Served with Aguirre’s rice.

Shredded chicken enchilada with tomatillo sauce, chicken flauta, chicken fajita nachos. Served with pico de gallo, sour cream, and guacamole. Served with Aguirre’s rice.

Cheese enchilada, ground beef enchilada with gravy, pork tamale, and a cup of queso. Served with sour cream and guacamole. Served with Aguirre’s rice.

Cheese enchilada, bean and cheese tostada, crispy ground beef taco. Served with sour cream, guacamole, and Aguirre’s rice.

Crispy ground beef taco, bean, and cheese tostada. Topped, large queso chip, pico de gallo, guacamole, and sour cream. Not served with rice and beans. Served with Aguirre’s rice.

Grilled chicken quesadillas, flour tortilla stuffed with beef fajita covered in Queso Blanco. Served with sour cream and guacamole. Served with Aguirre’s rice.

Shredded chicken enchilada with poblano cream, flauta, flour tortilla stuffed with chicken fajita. Served with sour cream, guacamole, pico de gallo, and Aguirre’s rice.

Flour tortillas stuffed beef or chicken fajitas. Served with guacamole, Queso Blanco, and pico de gallo.

Flour tortillas stuffed beef or chicken fajitas. Served with guacamole, Queso Blanco, and pico de gallo.

Tostadas layered with refried beans, lettuce mix, grated cheeses, and diced Roma tomatoes. Served with Aguirre’s rice.

Corn tortillas stuffed with shredded chicken, crisped to perfection dressed in lettuce, tomatoes, guacamole, sour cream. Served with queso Blanco. Served with Aguirre’s rice.

Flour tortillas dressed in chipotle, stuffed tilapia, pico mango, avocado, sweet ginger cabbage mix, and queso fresco.

Flour tortillas dressed in chipotle, stuffed tilapia, pico mango, avocado, sweet ginger cabbage mix, and queso fresco.

Flour tortilla stuffed with ground beef smothered with Queso Blanco and grated cheese. Served with Aguirre’s rice. Make it loaded by adding lettuce, sour-cream and guacamole inside.

Flour tortilla stuffed with ground beef, refried beans, queso Blanco, signature chili gravy, and cheese on top. Served with Aguirre’s rice. Make it loaded by adding lettuce, sour-cream and guacamole inside.

Flour tortilla filled with shredded chicken, cheese, and crisped to perfection. Dressed in lettuce, tomatoes, sour cream, guacamole, and Queso Blanco. Served with Aguirre’s rice. Served with Aguirre’s rice. Make it loaded by adding lettuce, sour-cream and guacamole inside.

Flour tortilla stuffed with your choice of meat, lettuce, Aguirre’s rice, beans, guacamole, sour cream, pico de gallo – served with Queso and taco sauce.

Flour tortilla stuffed with a rich mix of shrimp and crawfish tails. Topped with Aguirre’s seafood monty. Served with Aguirre’s rice. Make it loaded by adding lettuce, sour-cream and guacamole.

Cooked to perfection ground sirloin on a delicious sourdough bread alongside shredded lettuce, Roma tomatoes, red onions, and crispy French fries. Half & full pound available.

Cooked to perfection ground sirloin on a delicious sourdough bread, Monterey cheese alongside shredded lettuce, Roma tomatoes, red onions, and crispy French fries. Half & full pound available.

Cooked to perfection ground sirloin on a delicious sourdough bread, Monterey cheese, crispy bacon alongside shredded lettuce, Roma tomatoes, red onions, and crispy French fries. Half & full pound available.

Cooked to perfection ground sirloin on a delicious sourdough bread, Monterey cheese, sliced avocado alongside shredded lettuce, Roma tomatoes, red onions, and crispy french fries. Half & full pound available.

Shrimp and crawfish sauteed in a rich and creamy white wine sauce atop a grilled chicken breast with queso fresco. Served with pico manga.

Tilapia fillet with rice shrimp and crawfish seafood sauce, and queso fresco. Served with pico mango.

Grilled chicken breast topped with sautéed portobello mushroom, fresh spinach, sausage chipotle cream. Served with pico mango.

Grilled chicken breast smothered in poblano cream sauce and a mix of cheeses. Served with pico mango.

A large slab of beef skirt steak, pico de gallo, and Monterey cheese. Served with flour tortillas.

Sautéed shrimp in chipotle cream, set atop thick, and meaty portobello mushroom. Served with pico de gallo and sliced avocado.

A large bowl filled with your choice of fajita meat, your choice of beans, Aguirre’s rice, queso Blanco and grated cheese. Make it loaded by adding lettuce, sour-cream and guacamole.

Poblano stuffed with your choice of meat, grated cheese, lightly fried set atop poblano cream. Dressed in sour cream, queso fresco. Served with avocado and pico de gallo.

Grilled chicken breast topped with fresh pico mango. Smothered in queso blanco & grated cheeses. Served with sliced avocado.

A large bowl filled with fajita meat, beans, Aguirre’s rice, queso Blanco and grated cheese. Make it loaded by adding lettuce, sour-cream and guacamole.